|image from Crumb blog|
You know the kinda food that you finish eating because you are full, full, full...and then you go back and hour later. Yep, I'm eating more right now. Here's the website with the original recipe.
The only changes I made: I used a bag of Trader Joes Frozen Artichokes
(no italian salad dressing...like in the jarred kind) and I used plain greek yogurt instead of the sour cream. Enjoy!
posted on ballinwithballing.blogspot.com